The Gluten-Free Factory

We have a dedicated facility for gluten-free products


Our factory has been certified as complying with the HACCP standards of food safety by an independent third party (NSF International). This assures that our products are safe for consumption and adhere to international standards. 


Our factory has a dedicated facility to gluten-free products so there is no risk of cross contamination. Only gluten-free raw materials are allowed inside. 
We are certified as <20ppm by NSF International and we regularly check for <5ppm. Read more

About NSF Certification

NSF International is an independent, accredited organization, trusted by manufacturers, regulating entities, and consumers to develop public health standards and certification programs. The organization’s mission is to promote human health by protecting food, water, and consumer products. The NSF MARK is your assurance that the product has been tested by one of the most respected independent certification organizations in existence today. It is valued by consumers, manufacturers, retailers and regulatory agencies worldwide.

New certifications coming soon.

We're working in the minimum common denominator.  We think products could be inclusive to all and should be enjoyed by each member of your family no matter what their eating limitations, habits or religion requirements may be. This is why we will be working in new certifications regularly and in developing better products along the way.